Tuesday, January 12, 2010

The Olive Tree - Menara Hap Seng

The Olive Tree serves Authenic North Indian Cuisine located heart of city. A proper Indian food dining experience and real taste of Indian nice food. Chef was a regular guests and has been tried for their food for few times and keep compliment "best indian food in town!". We decided gathering and celebrated our christmas effort there. Chef is the boss on the night
The Indian Fine Dining area

Buffet counter. Used to crowded by the Indian tourist

Mango Lassi
Lassi is a yogurt base drink and mix with flavour mango. A bit sweet for me

Cracker Papadam and Mint Sauce

Murgh Mahkani - Chicken Tikka
Marinated and tandoori grilled of tikka chicken, simmer in smooth tomato gravy, redolent with kastoori methi. Highlight of the night. I personnal like it very much

Khum Bhaji
Mushroom cooked in mild sauce with onions and tomatoes

Baigan Bharta
Eggplant boiled and roasted over charcoal, peeled, mashed and sauted with onions and tomatoes

Gosht Rojan Josh
Lamb curry with touch of coriander

Different type of naan

Mine

Daal Kabila
Black lentil cooked in overnight on tandoor and simmered with fragrant indian spice

Kulfi Pistachio

Kulfi Mango
Tips: Kulfi is a frozen dessert made by milk. It similiar to ice-cream texture, taste and preparation and it took long time to melt

Fennel Coated with Mint Sugar
For after dessert. Funny taste for me

My team

Another team

Group picture

Thanks Chef for spending us a plesant dinner. I was seldom connect with Indian food. Overall for me was, the food not too spicy, it mild hot. All dish rich in taste. I reckon will revisted again.



The Olive Tree - Menara Hap Seng
No . G-06, G-07
Menara Hap Seng
Jalan P. Ramlee
50250 Kuala Lumpur
Tel : 03-20317887
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